Despite our dubious 100% Pure claims, many of New Zealand's hotels are stepping up as key players in sustainability and environmental issues.
Going green is the new standard for hotels, as they seek to improve their practices and answer the call of a growing environmental consciousness. Recent data shows that a majority of business travellers are conscious of the sustainability practices of the hotels they stay in.
According to market research firm Timetric's 'Global Business Traveller Survey,' 47 per cent of respondents said that staying in green-certified hotels is considered "important," while seven per cent said it to be "extremely important."
Qualmark, New Zealand tourism's official quality assurance organisation, works with hotels across the country to ensure they are creating a quality experience for their customers, while rating and rewarding those with environmental policies. Qualmark's general manager Tim Keeling says: "Being a responsible tourism operator means having a balanced approach to economic, social, and environmental priorities; and mitigating any negative impacts that may occur as a result of tourism."
One brand that has seen significant improvements in recent years is Hilton Worldwide. With over 3600 hotels in 81 countries, Hilton has created a five-year (2009-2014) goal to reduce CO2 emissions, waste output, and water and energy consumption. Using a measurement system known as LightStay, Hilton calculates sustainability practices across the global portfolio to then learn and improve on ways to increase performance.