A few weeks ago I had the privilege of volunteering with Just Zilch. And I call it a privilege because it really was.
The afternoon began with a tour of the premises by founder Rebecca Culver. She explained the dos and don'ts and how they ensure everyone gets their fair share of the food on offer. Then as soon as the clock struck 4.30pm people began making their way in.
I was tasked with manning the front counter - I had to count the number of people coming in and the number of food items going out. I worked alongside JZ volunteer Mark (not his real name) and was astonished at his attitude.
As people waited in line I could see the shame on many of their faces. But one foot in the door and Mark greeted them with an infectious happy attitude. It spread - the shame disappeared and you could see their relief.
I have to admit I admired these people for having the courage to ask for help. One man travels at least 30 minutes, once a week. He said he needed the extra help to feed his daughters -- I can't imagine the heartache he must feel as a father when he can't provide for his family.