OPINION:
From the farmers turning drought-prone fields in North Canterbury to hemp, to those embracing the promise of plant-based milk, to dairy farmers here in Manawatū turning to regenerative methods, we have a vision of the future with a thriving and sustainable agricultural sector.
Yet, we have far to go. We must act quickly to turn our agriculture sector from one of the worst polluters of our climate and natural environment into one of its biggest solutions. If we make the right choices now, we can create a thriving and sustainable farming sector that is good for farmers, good for communities, and good for the planet.
One of those choices we need to make now is to phase out the use of palm kernel expeller (PKE) and palm kernel meal on farms in Aotearoa. Since 2008, Fonterra has partnered with food producer Wilmar International, under the Agrifeeds brand, to import PKE from Indonesia and Malaysia as supplementary feed for dairy cattle.
In that time, we have become the largest importer of PKE in the world, and it is problematic.