Hi Sandra, I have Irritable Bowel Syndrome and it can make me quite self-conscious at times. I'm keen to try anything that might help keep it under control - can you recommend any plant medicines that I could try? Kathy.
Hi Kathy, thanks for your question. Irritable Bowel Syndrome (IBS) is the diagnosis when symptoms of bloating, gas, cramping, constipation or diarrhoea are experienced in the absence of any obvious cause. There are no structural problems present in the digestive organs and bowel so the bowel is deemed to be "irritable".
Traditional medicine views digestion as an extremely important process. This is supported by cutting edge research into how digestive function and our microbiome affect overall health. Our health and vitality depends largely on how well our digestive system functions. The complex and intelligent interactions between the various parts of the digestive system are indeed astounding, but this complexity means there are many conditions under which the connections can go awry and we end up with less than optimal digestion.
Many digestive problems can be traced back to eating habits. Keeping a diary where you note the situations when your IBS occurs can be very helpful. For instance, it may occur regularly at a certain time or meal of the day, or when you eat certain foods. The specific details of your diet should be determined to suit you as an individual, but all diets should avoid highly processed foods and artificial additives as much as possible. Our bodies work best with meals derived largely from whole, fresh foods which are as close to nature as possible.
In many countries there is a long-standing tradition of consuming plants as a medicinal tea following meals to improve digestive function and the body's ability to tolerate certain foods. The best plants for this include Peppermint (Mentha piperita), Fennel Seed (Foeniculum vulgare) and Dandelion (Taraxacum officinale). These medicinal plants support the digestive organs and promote secretion of stomach acid, bile and digestive enzymes that are essential for the proper breakdown of food.