From large bottles to little, Viva discovers why size matters.
Pop the cork on a Balthasar, Nebuchadnezzar or Methuselah and you can imbibe from bottles of biblical proportions. Beyond the standard 750ml, bottles come in a variety of volumes, and though some of these less conventionally sized vessels are primarily for show, others serve a more practical purpose.
The Melchizedek is the monster of the wine bottle world, which, with a volume of 30 litres, is equivalent to a staggering 40 standard bottles. With dimensions that require a stepladder for its unstoppering and a strongman to pour, it's too unwieldy for most tables and is consequently a rare beast indeed.
However, one was uncorked last year on our shores when Glengarry ceremoniously opened a Melchizedek of Drappier Carte d'Or NV Champagne. This super-sized sparkler was one of a series made for a regular customer of the Champagne house, who requested increasingly large bottles for his birthday party each year. It was also special in that its second fizz-inducing fermentation also occurred in this brute of a bottle, rather than being decanted from smaller bottles as is the way with most sparkling wines above Jeroboam (3l).
But big bottles aren't solely for showing off with in front of your friends, as when it comes to wines to cellar, size does matter, appearing to affect the rate that wines age. This variation could well occur due to levels of oxygen present in a bottle's headspace - responsible for ageing the wine - being relatively similar across all bottles despite the different volumes of wine they hold. The ratio of oxygen to wine is therefore less in larger bottles, which may be why they age more slowly.