Kids and adults alike win this school holidays, with the Auckland Seafood School's cooking classes. Weekend and Auckland Seafood School have a wonderful prize for a family: a double pass to the adults' classes plus two passes for two kids to a class of their choice, worth $250. Classes, from 10am-1pm, on April 18, 19 and 23, are taught by Paulie Hooton, the new head chef at the school (formerly of The Oyster Inn on Waiheke).
To be in the draw to win the family prize pack, go to winwiththeherald.co.nz and enter the keyword SEAFOOD. Entries close April 11, 11.59pm.
Winners must be available for those dates.
Prize is not transferable.
