The idea of eating a tub of ice cream to cope with being upset has become a bit cliche. Though some might not need a tub of chocolate swirl to help perk themselves up again, there do seem to be systematic differences in the way that people cope with upsetting events, with some more likely to find solace in food than others.
This matters because when eating to cope with negative feelings is part of a broader tendency to overeat, it is likely to be associated with obesity and being overweight. More people than ever are now overweight and obese, with recent estimates suggesting that by 2025, 2.7 billion adults worldwide will be affected by obesity, risking health issues such as cardiovascular disease, type 2 diabetes and cancer.
So why do some people manage their emotions with food while others don't? One psychological concept that helps to explain this difference is adult attachment orientation. Depending on the extent to which we fear abandonment by those we love, adults fall somewhere on the dimension of "attachment anxiety". Where we fall on this dimension (high or low) determines a set of expectations about how we and others behave in personal relationships. These are developed as a response to the care we received as an infant and this can characterise your attachment style.
A recent meta-analysis – a study bringing together the results of many other studies – showed that the higher a person's attachment anxiety, the more they engage in unhealthy eating behaviours, with a knock-on effect on body mass index (BMI). Two other studies have also shown that patients undergoing weight loss surgery are likely to have higher attachment anxiety scores than a comparable lean population, and it is thought that this difference is partly explained by the tendency to overeat.