Some of the country's best and brightest bartenders showcased their "mixologist" skills in Auckland last night, vying for a chance to attend an international cocktail-making competition.
The Diageo Reserve World Class New Zealand final, which took place at the Seafarers building in Auckland's Britomart precinct, saw five Kiwi bartenders demonstrating their finely-honed drink-making talent.
The winner was set to receive an all-expenses paid trip to the global final in South Africa in August, where over the course of five days they will compete against other national titleholders in a bid to win the Diageo World Class Bartender of the Year 2015.
The Kiwi finalists - Aucklanders Alison Kwan from 1885 Basement, Bill Scott from Mexico, Lorietta Bahr from Matterhorn, Philip Spector from Racket and Ray Letoa from Roxy in Wellington - had already been tested on their "ingenuity, skill and knowledge of spirits".