Here are some of the restaurants donating a portion of their takings to the Garden to Table Feast for the Future event.
1. SkyCity precinct, Federal St: Depot, dine by Peter Gordon and The Grill
86-90 Federal St, City.
Whether it's Peter Gordon's blend of Asian, Pacific and classic cuisine at dine, the fresh, meat, seafood and special wine list from Sean Connolly's The Grill or Al Brown's fast-paced Depot eatery and oyster bar, you'll be in good company to eat, share and give back to budding cooks and gardeners.
2. Casablanca and Tasca
65 Dining Lane, Sylvia Park, ph (09) 573 6272; Tasca, 25 Nuffield St, Newmarket, ph (09) 522 4443 or 338 Dominion Road, ph (09) 630 6345.
Casablanca's blend of Middle East, Turkish and Moroccan food and Tasca's Spanish dishes are inspired by the owners' travels, presented in a way that Kiwis like. With the lively, friendly atmosphere and hearty, humble food, the spirit is there.