Middle-aged women who motivate themselves to eat healthily have a lower body mass index than those who do so in order to keep others happy, new University of Otago research suggests.
The Department of Human Nutrition study of 1600 women aged between 40 and 50 is the first nationwide research of its kind.
The participants were asked to rate the degree to which different motivations for eating healthily applied to them. They were also surveyed on their specific food and eating habits.
Study co-author Dr Caroline Horwath said that more self-determined and autonomous reasons for eating healthily included enjoying creating healthy meals or viewing eating healthily as integral to one's lifestyle or values.
More "controlled" motivation, on the other hand, involved reasons such as being nagged to eat healthily or feeling expected to do so.