Phone: (09) 320 5292
We spent: $361 for three.
Rating out of 10: Food: 9 Service: 9 Value: 9 Ambience: 10
At a certain point, we stepped outside for a cocktail. On the back deck of Azabu, it was a surprise to realise (a) it was still daylight and (b) we were still in Auckland.
Inside was leather pencil skirts and satin halter tops slashed to the waist; all of the city's interesting shoes and interesting people, in a single slim and interesting space.
We had been seated by a woman who looked like a model. The next day, I realised she was a model. Specifically, a former New Zealand's Next Top Model. She was beautiful. So were the glossy, mossy-green wall tiles. So was the snapper ceviche with plum dressing and pops of salty, fishy tobiko. In part, and in sum, Azabu was a stunner.
But looks aren't everything, right? Beauty is how you feel on the inside. I can confirm, post-beef tataki tostada, we felt pretty damn fine on the inside.