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Nine easy ways to reduce food waste

Megan Wood
By
Digital editor and writer·NZ Herald·
10 mins to read

I am that person who has a dozen airtight containers taking up room in my fridge because I just can't bear to throw out food.

I save spoonfuls of cooked rice, a couple of broccoli florets and half-used tubs of tomato paste.

Sadly, however, a lot of them sit there for so long that they have been rendered utterly unrecognisable by the time I get around to throwing them out.

I ended up clearing out the fridge feeling like an

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