There is very little evidence a Australian diet for those with irritable bowel syndrome works, a new study has found.
IBS is a common, long-term condition that causes stomach cramps, bloating, diarrhoea and/or constipation, and is thought to affect up to one in five people at some point in their life.
Around twice as many women are affected as men.
Sufferers are usually advised to adjust their fibre intake, to have regular meals and to limit fresh fruit to three portions a day amongst other measures.
Many people also follow the low FODMAP diet, which was developed in Australia, and is based on the observation that many short-chain carbohydrates are poorly absorbed in the small intestine and have been identified by patients as exacerbating IBS symptoms.