These iconic Kiwi snacks have been missing from our shelves for a number of years. Photo / Pascall / Bluebird / Twitter
From the 1950s through to the late 2000s Kiwis were treated to a range of delicious chips and lollies.
While we still have plenty of goodies such as Pineapple Lumps, Caramilk and Munchos, a number of New Zealand's iconic snacks have disappeared from shop shelves.
Now going to the movies or having sleepovers just isn't the same.
From Tangy Fruits to CCs Corn Chips, here's a roundup of classic Kiwiana snacks that should be brought back from extinction.
A Kiwi also started a petition to bring the Snifter back, but the demands fell on deaf ears.
Tangy Fruits:
Tangy Fruits were small, round, fruit-flavoured candies, often sold at movie theatres.
They were damn tasty but often used to throw at friends during your outting at the movies.
Tangy Fruits rarely lasted a whole film and were considered perfect for the movies since there was no disturbing rustling sound to worry about when one reached for a second helping.
Production ceased in 2008, again due to a lack of consumer demand.
Ex-pats were furious with one person saying in 2009: "What! The end of Tangy Fruits? As an ex-pat Kiwi what I am going to feed my kids when I come home? I'd like to be able to say 'this is what real lollies are like - not that rubbish you get in Australia'."
RIP the Tangy Fruit.
Sparkles:
Considered one of the "big three" along with Snifters and Tangy Fruits, Sparkles faced the chop in 2008 due to lack of consumer demand.
But that didn't stop Kiwis expressing their anger.
In 2016 a Trade Me user auctioned off two packets of orange Pascall Sparkles.
For what used to be the cheapest item at the local dairy, the bidding started at $10 per pack.
The black market of classic Kiwi candy has come to Trade Me in the past: In 2008, 20 packets of Sparkles were sold for over $50 each.
Toppa Strawberry Ice Cream:
The vanilla ice cream coated in a strawberry shell was a strong Kiwi favourite during summer time.
The humble Toppa was launched in the 1950s and was a mainstay in the New Zealand market until the 2000s before it disappeared.
The strawberry favourite made a return to stores in 2014 for just a limited time before the classic ice cream was withdrawn from dairies.
Upon its return the taste was slightly different after being made without artificial colours and flavours and with natural alternatives. This was after Tip Top's announcement in July 2013 to use only natural colours and flavours by January of the next year.
Dunking your delicious kangaroo biscuits in chocolaty, refined sugary goop was considered a perfectly acceptable lunch time snack. Those were the days.
CCs corn chips:
In 2010 CCs corn chips were being cut from supermarket shelves and replaced by a locally made version of the American brand Doritos.
Bluebird Foods, which makes the chips, was believed to have conducted blind taste tests in which Doritos proved more popular.
CCs had been a staple snack in lunchboxes around the country since the 80s and their extinction was met with fiery backlash.
"I, like many Kiwis, grew up with CCs, and to this day they remain my favourite snack food," a CCs fan told the Herald back in 2010.
"Kiwis wouldn't sit quiet if L&P were replaced by some inferior substitute, so why should we be forced to give up the chips we grew up with?