Serves 6-8
Base
6 digestive biscuits
1/2 cup walnut flour
1/2 cup plain flour
75g butter, melted
2 Tbsp brown sugar
1 Tsp vanilla extract
Filling
150g Greek yoghurt
100g cream cheese
4 eggs
1/2 cup caster sugar
Juice of one lemon
Syrup
One orange, zested, peeled and sectioned
1 cup water
1/2 cup caster sugar
8 fresh dates
1
<i>Amanda Laird:</i> Baked cheesecake with Greek yoghurt and dates in red wine syrup
Baked cheesecake with Greek yoghurt and dates in red wine syrup. Picture / Babiche Martens
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