But professor Yaakov Nahmias, who carried out the latest research at the Hebrew University in Jerusalem, said those who lose weight on the diet are more likely to achieve this by reducing their overall number of calories while following it, rather than from any special property of the fruit.
He added that when the body ingests naringenin, it believes it is fasting and starts breaking down fat. But as the chemical is not easily absorbed, a person would need to eat "something in the order of 40 grapefruit" to benefit.
"It's going to be a bad, bad idea," Professor Nahmias says in Channel 4 documentary Superfoods: The Real Story.
Dr Duane Mellor, of the British Dietetics Association, said last night: "Nutritional science is complicated - we shouldn't be looking to celebrities for fixes.
"If you are eating well and exercising, then that is healthier than trying to achieve some sort of celebrity ideal that is, for most people, unattainable and probably unhealthy."
- Daily Mail