Keep the rod up, keep it high," advised Glenn Skinner as the trout splashed on the surface by the boat. He reached out and slipped the net under the gleaming fish and hoisted it into the boat. "Lovely fish," exclaimed Skinner as we admired the thick shoulders sloping up behind the small head, and spotted silver and pink flanks.
The stub of a fin on the right side of the belly marked this rainbow trout as a September 2008 release. This means it had spent only 16 months in the food-rich waters of Lake Rotoiti near Rotorua, having been put into the lake from the hatchery at Ngongotaha where it was born, in September 2008. At three kilos that is phenomenal growth, even for this region which is renowned for producing fast-growing, large trout.
It was late January and, like the other deep lakes, Rotoiti was going through the normal mid-summer stress from too much hot weather. This causes the water in the lakes to stratify into distinct layers of differing temperatures, separated by what is called a thermocline, and this is where the dense schools of smelt and the trout gather. It varies from season to season depending on conditions, and this year the fishing was nothing short of outstanding from late December to early January when the anglers skilled in the art of deep jigging recorded days of 50-plus fish caught and released. A 60-fish day is almost to be expected at times, but later in the month the strong winds which plagued anglers caused the lake water to become mixed and as a result the fish were scattered through the water column from the bottom to the surface.
"We are only getting a dozen fish on some days," said Skinner, almost apologising for the slow action on the rods.
"Anybody would be over the moon with a dozen fish," was the response. And we were.