Health experts have urged people to stop washing chicken before they cook it to avoid food poisoning.
More than two-fifths of cooks say that they wash chicken as part of their food preparations, but the British Food Standards Agency has issued a call to the public to stop the practice.
The FSA said that it can spread a type of bacteria around the kitchen through the splashing of water droplets.
Campylobacter bacteria is responsible for the majority of cases of food poisoning - with around 280,000 people affected across the UK each year.
The FSA said four out of every five cases are caused by contaminated chicken.