Don Kavanagh toasts one of this country's most successful wineries.
Many words have been written over the past month or so about Villa Maria, and rightly so.
Celebrating its 50th vintage, this company continues to set the bar for New Zealand wine at home and abroad and, although others have written far more eloquently than I could, I may as well throw in my own few cents' worth.
For me, Villa Maria is not just about Sir George Fistonich and his great crusade to make good wine here and keep the company under family control. It's not about the heroic financial struggles, the expansions, the medals or the trophies. For me, it's all about the wine.
I sat down with Sir George recently and the one word he used over and over throughout our chat was "quality". And that's what Villa has always been about; even back when they were producing only fortified wines of a sort unlikely to seduce the casual modern wine drinker.