The people of Sweden, a country UNICEF ranked as the most family friendly in 2019, were left to explain why there did not seem to be enough pickled herring to go around.
Hakan Jonsson, a food studies professor at Lund University in Sweden, said sharing food is the foundation of culture, so he understands why other people might see this custom as a "hostile" act. A few years ago, he was part of a programme to discuss Swedish cultural customs with immigrants and this practice was "regularly mentioned" as being very strange.
Jonsson said he had not studied the custom, and it was not one his family practised, but he guessed it could be traced to several parts of Swedish identity.
Before advances were made in food storage, he said, Swedish people would have three to four months to harvest a year's worth of food in the cold climate, so spontaneous dinners have never been a part of the culture. He said Swedish people also want to respect the independence of the family and offering another person's child a meal could be seen as a critique of the other person's ability to support a family.
"There has been a very strong urge of independence, to not rely on others' good will for having a good and independent life," Jonsson said. "It was a very strong driver toward the welfare state, to create this impersonal assistance, where you did not have to rely on any other person."
Zara Larsson, a Swedish pop star, said the custom was "peak Swedish culture," though her family and many others she knew did not practice it.
Larsson said on Twitter that at the homes of people who did practice it, she would either be told to go home at mealtime or be left in the friend's room, something she said was "kinda fun because that gave me time to snoop around."
The custom is not exclusive to Sweden, though the country is incurring the bulk of the internet's wrath. People in Finland, the Netherlands and other parts of Northern Europe said online that the practice was familiar.
Lotte Holm, a sociology professor at the University of Copenhagen who studies how people eat in Nordic countries, said it was common for children to not eat meals at their friends' houses when she was growing up in the 1950s and '60s in Denmark.
When she was raising her children, she would allow their friends to stay for a meal, but asked them to call their parents to make sure it was OK.
"It can seem a bit stingy and very unfriendly to exclude someone if you're eating," she said, "but I think it is about respect for the family unit."
Holm said she had been surprised by American students who described to her how they could open the refrigerator at their friends' houses and eat whatever they wanted.
Sofi Tegsveden Deveaux, director of LYS förlag, a publishing house in Stockholm that focuses on works related to the process of moving to Sweden, said in an email that it was not considered impolite to decline an offer in Sweden. So, children sometimes decide they don't want to eat with their friend's family but are still invited to the table while the family nibbles at fish fingers with rice.
When Deveaux was a child in the late 1980s and early 1990s, she said, she spent many afternoons after school at her friends' houses and dinner was a natural moment to end playtime. As a mother now, she said she had never asked her children's friends to wait while they have dinner, but she has asked them to leave when it's dinnertime.
"In some cultures, food is very important," Deveaux said. "In Swedish culture, it's very important to respect others' privacy and their rights to take their own decisions and do things the way they prefer."
This article originally appeared in The New York Times.
Written by: Amanda Holpuch
© 2022 THE NEW YORK TIMES
