Now I'm no psychologist, and I appreciate that there are some pretty hefty issues at play when it comes to emotional eating, and guilt associated with food. I know that everyone is on a very individual journey in life, and health, wellbeing, fitness, and eating come into that. But one thing I do know, is that I'm sick of hearing people are riddled with guilt, every time they eat. This is primarily something you hear from women: "I shouldn't be eating this." "Lucky I went for a walk this morning otherwise I'd feel so bad." "Let's just be naughty together and share." It's a perverse need to justify anything that goes in your mouth, heaven forbid someone is judging you for it.
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Not only do I overhear this kind of language just about daily - at cafes and restaurants and in people's homes - but we're also being bombarded by messages from advertisers and marketers nearly every time we pick up a fork. It's not just sweet treats either. Poor carbohydrates are constantly a target too. I overheard someone feeling guilty about eating a potato recently. Guilt has crept into just about every type of eating. And I, just like this eloquent writer for Rookie, am sick of it.
I know that a billion dollar diet industry exists, and that marketing teams need us to feel guilty so that we buy more of their stuff - whether it be low fat yet highly processed foods, expensive gym memberships, or fancy sports gear. And I know also that there is an obesity epidemic, and that we're more overweight than ever. But have we got it all wrong? Getting stuck in a cycle of hating ourselves, feeling we're not ever thin enough, buying into all the rubbish we're fed, and then feeling guilty every time we eat, is no way to live.
Think about it on the flip side. Say you have a balanced diet, and you eat foods that make you feel good - whole foods, lots of vegetables, unprocessed stuff. You also probably exercise, again, doing what makes you feel good. Whether it's hiking up a mountain, smashing out a kickboxing class, running along the waterfront. Why should you then feel riddled with guilt if you find yourself at a French bakery eyeing up a croissant, possibly one of the most delicious things ever created?