OPINION
I’ve always liked to imagine Telegraph readers taking in the paper’s content over a pot of tea and some toast in the morning. Maybe I’m weird (I’m definitely weird), but it makes me feel closer to you. But in the digital age, one cannot presume that the news is only consumed over breakfast, and so sometimes I imagine that you are reading this on your phone or the iPad while enjoying a G&T in the garden or a pint at the pub. Does that happen to be you? Then I am afraid I have (yet more) bad alcohol-related news to deliver.
According to researchers at the University of Oxford, alcohol is not just responsible for cirrhosis of the liver and various cancers; even small amounts, they have found, can raise the risk of 60 other conditions that were previously not thought to be affected by booze. The conditions include gout, cataracts, fractures, lung cancer and circulatory diseases. It comes just months after the World Health Organisation announced there is no safe level of alcohol intake.
As an alcoholic in recovery (have I mentioned I’m sober?), you may imagine that I welcome any news that rains on a boozer’s parade. But I don’t. I think there is something priggish and puritanical about decrying all use of alcohol. Just because there are people like me who can’t drink safely, it doesn’t mean that everyone should have their treats taken away from them.