Daily Bread
16 Williamson Ave, Ponsonby
We spent: $32 for 2 people.
WE ARRIVED:
A whiff of freshly baked bread and pastry goodness hits you as soon as the tall glass doors swing open. Just a stone throw away from Ponsonby's main strip, the trendy new hot-spot on the corner of Williamson Ave and Pollen St is hard to miss. Free parking is an added bonus, for Ponsonby anyway. Inside, the design is simplistic with its clean white walls and long, polished timber table. Yet, it's not without a statement feature - the green glazed brick counter. The quirky black and white prints hanging from one wall also added something extra. The downfall of an open space such as this is always the noise - if it's quiet conversation you're, after this is not the place. Gazing over the cabinet, options are widespread whether you're yearning for a sprouted lentil loaf, hot-out-of-the-oven sourdough or a gourmet Marmite and pickled egg sandwich. Bread-lovers' jaws will most likely drop - mine did. However, if it's eggs bene or waffles you're craving, this isn't the place.
WE ATE: