Latest Food & Drink
Recipes
Ham, turkey or chicken - what’s easier on Christmas Day?
Everyone has a favourite roast, but someone has to cook it. Here's how to choose.
What to cook on Christmas Day that's not ham or turkey
Break tradition with everything from venison to vegan nut roasts.
The ultimate guide to choosing your Christmas ham
A Kiwi Christmas classic, Nikki Birrell explains how to choose the right ham for you.
How to make the perfect pavlova
Need to nail this classic dessert? Follow these tips when the stakes are high.
BBQ 101: How to get ready for summer grilling
Get your grill and tools ready with these practical tips for a smooth summer.
Recipes from Fresh
Sweet Chilli Crumbed Dory Bao Buns
Kids will love these bao buns - quick and easy to make but packed with flavour!
Smoked salmon poke bowl
As beautiful to look at as it is to eat, this poke bowl is a light and healthy lunch...
Chicken Burger with a Twist
Give the traditional chicken burger an Asian twist with teriyaki sauce...
Fish Baguette with Tartare Sauce
Treat yourself at lunchtime! Take a few minutes to put this fish baguette together...
Thai Coconut Poached Fish
Spicy Thai basil provides an aromatic background to this recipe.
Apple, Walnut, and Bacon Stuffed Pork Loin
This rolled and stuffed pork roast makes an impressive dish for a cold night.
Latest Recipe collections
Cauli-power: The best cauliflower recipes
It’s come a long way from being boiled and bland - look what cauliflower can do now.
Baking with feijoa
Feijoa season is upon us, so get baking with these cake, muffin and slice recipes.
30-minute 5-ingredient meals
Quick and simple meal solutions, for when you need dinner on the table in a hurry
Restaurant Reviews
How to make the most of 48 hours in Central Otago
No dilly-dallying - there’s a lot of ground to cover.
Why now is the perfect time to take a bite out of Bangkok
Bangkok’s food scene has never looked — or tasted — so good.
Feuds, food and famous guests: Auckland’s fine-dining godfather reveals secrets and scandals
‘Disgusting’: A key restaurant ingredient that Tony Astle says needs an overhaul.
From winger to wine bar: former All Black opens a cantina on the Sunshine Coast
Inspired by the Mediterranean, there are even some NZ wines on the menu.
Elephant Hill’s new menu: Linda Hall samples the goods
Did you know you can make delicious crackers from beer waste?
Ego, theatre and insane bills: Are these really the world’s ‘50 best restaurants’?
New York Times: An even bigger question - are they even restaurants?
More Food & Drink news
Alcohol-free drinks to try this summer
Ditching the booze no longer means boring options – here’s what you can drink instead.
Coldplay, Connections and coffee: What Kiwis googled in 2024
Google has released its 2024 Year in Search for New Zealand
'Ready for our next chapter': Wellington to lose another restaurant
Owners say they have missed their children terribly after working so many nights.
Opinion: The budget-friendly meat replacements that are better for you
OPINION: Meat partly to blame for the climate crisis – here's what you can eat instead.
Opinion: Is pavlova the world's greatest dessert - or just an eggy mess?
OPINION: Dan Ahwa and Greg Bruce make the case for and against pavlova.
Which Christmas food kit is best? My Food Bag, Farro, Woop and HelloFresh compared
Menu, cost, and prep time comparisons for four festive food kits.
Are your kids fussy eaters? It might be in their genes
You could even be a 'super taster', but it's not always a good thing.
Annabelle White on cooking, being a celebrity and surprise marriage proposals
A man came up to me the other day and said, 'you used to be on TV', says White.
You're probably storing your herbs and spices wrong - here's why
How long do different herbs, spices and seasonings last?