Sarah Pollok on the great city options to go vegan in Auckland.
THE BUTCHER'S SON
If you thought you knew what could be achieved with the humble vegetable, think again. New to the Ponsonby scene and already a favourite among vegans and meat-lovers alike, The Butcher's Son is bringing you veganism as you've never seen it before. The brainchild of James and Louise Logan, alongside Chris Kinnel, the eatery was inspired by Kinnel's travels in Bali; a plant-based mecca where cheap and delicious vegan food is the norm. With the expertly trained chefs whipping up chicken burgers and nachos amongst the favoured smoothie bowls and salads, its popularity is no surprise.
thebutchersson.co.nz
LORD OF THE FRIES
Want to eat ethical but can't part with your beloved hamburgers, hot dogs, chips or shakes? Or wondering where to take your vegan mate for a late night bite? Fear not, Lord of the Fries has you covered. Operating out of two central locations (St Kevins Arcade and more recently, Snickle Lane), legend has it these plant-based chains' faux-meat can dupe the staunchest of meat-lovers.
lordofthefries.co.nz