Latest Food & Drink
Celebration dinner? Make this roast chicken with nutty stuffing
This one will win over family and friends.
The healthiest type of coffee – and the ones to avoid
How you prepare your brew can impact its health credentials more than you think.
Can grown-ups get better at cooking?
It's never too late to try upskilling your cooking abilities.
Recipe: Host a fake-away night with these cheesy bacon meatball subs
Easy, tasty subs with buttery toasted rolls and speedy meatballs.
Kim Knight: Who shrunk the Griffin’s Sampler box? Rethinking a Christmas favourite
OPINION: Scorched almonds are for kinder times. In 2024, life is like a box of biscuits.
How to make the perfect paella
Discover the steps to creating a flavour-packed paella with authentic Spanish flair.
Recipes
How to make the perfect paella
Discover the steps to creating a flavour-packed paella with authentic Spanish flair.
Blooming beautiful: How to cook with edible flowers
They're spring’s prettiest ingredient – here’s how to cook with them.
Planning a picnic lunch? Here's how to minimise the stress
From food safety to packing tips, a little bit of prep goes a long way.
Do try this at home: 10 plating tips for plating food like a pro
Learn simple tricks to elevate your food presentation and impress your dinner guests.
Is this the secret to a perfect roast chicken?
Nikki Birrell explains why this step is worth your time.
How to build a sensational spring salad
Master the basics of salad construction with fresh, seasonal ingredients.
Recipes from Fresh
Chicken Burger with a Twist
Give the traditional chicken burger an Asian twist with teriyaki sauce...
Fish Baguette with Tartare Sauce
Treat yourself at lunchtime! Take a few minutes to put this fish baguette together...
Thai Coconut Poached Fish
Spicy Thai basil provides an aromatic background to this recipe.
Apple, Walnut, and Bacon Stuffed Pork Loin
This rolled and stuffed pork roast makes an impressive dish for a cold night.
Gluten Free Air Fryer Popcorn Chicken
These tasty little nuggets use cornmeal flour in the coating so are safe for anyone with..
Mexican Avocado Crema
A silky smooth take on a traditional guacamole. Make sure you have plenty of corn chips on
Latest Recipe collections
Cauli-power: The best cauliflower recipes
It’s come a long way from being boiled and bland - look what cauliflower can do now.
Baking with feijoa
Feijoa season is upon us, so get baking with these cake, muffin and slice recipes.
30-minute 5-ingredient meals
Quick and simple meal solutions, for when you need dinner on the table in a hurry
Restaurant Reviews
How to make the most of 48 hours in Central Otago
No dilly-dallying - there’s a lot of ground to cover.
Why now is the perfect time to take a bite out of Bangkok
Bangkok’s food scene has never looked — or tasted — so good.
Feuds, food and famous guests: Auckland’s fine-dining godfather reveals secrets and scandals
‘Disgusting’: A key restaurant ingredient that Tony Astle says needs an overhaul.
From winger to wine bar: former All Black opens a cantina on the Sunshine Coast
Inspired by the Mediterranean, there are even some NZ wines on the menu.
Elephant Hill’s new menu: Linda Hall samples the goods
Did you know you can make delicious crackers from beer waste?
Ego, theatre and insane bills: Are these really the world’s ‘50 best restaurants’?
New York Times: An even bigger question - are they even restaurants?
More Food & Drink news
Four foods that could reduce the risk of colorectal cancer
A gastroenterologist shares small changes to create healthier habits.
Spring cleaning your pantry? Here's how to get started
Discover essential tips to declutter, maximise space and rejuvenate your cooking routine.
'My Nara Smith': The TikToker sharing Māori kai with the world
'I think Māori culture is spreading all over the world.'
Planning a picnic lunch? Here's how to minimise the stress
From food safety to packing tips, a little bit of prep goes a long way.
How did halloumi become a health food?
It’s packed with protein but loaded with salt - experts weigh in on the Cypriot cheese.
WeightWatchers to resume ‘majority’ of in-person workshops in NZ and Australia amid protests from members
The company has reversed its decision to close in-person workshops.
Is porridge healthy? Everything you need to know
A bowl of porridge offers many benefits - but we may be eating too much.
Is this the secret to a perfect roast chicken?
Nikki Birrell explains why this step is worth your time.
How to build a sensational spring salad
Master the basics of salad construction with fresh, seasonal ingredients.