One amateur chef, Dan Fell, decided to share his very own KFC recipe that he worked on the past 18 months that he claims tastes like the real deal.
In a video he shared on Twitter, Fell explains how he makes his 'KFC' chicken at home — and everyone went crazy for it.
The post has received at least 2500 likes with people branding him a "hero".
Here's how to make Fell's dish:
Ingredients
5 cups of plain flour
4 tbsp paprika
2 tbsp white pepper
2 tbsp garlic powder
1 tbsp ground ginger
1 tbsp mustard powder
1 tbsp Celery salt
1 tbsp Black pepper
1/2 tbsp of oregano
1/2 tbsp of thyme
1/3 tbsp of sea salt
Method
1. Mix the flour and seasonings together in a bowl - Dan uses three parts of this mix to one part self-raising flour
2. Add the chicken - which should be at room temperature - to the dry mix
3. Make an egg wash - egg whites and milk - add the chicken to it
4. Put the chicken back into the seasoning and coat well
5. Fry it in hot oil - 162.5C for the perfect crispy chicken pieces - for five to six minutes
6. If you have a warming oven turn this on to 80C whilst you fry your chicken
7. Pop in here to keep warm if you're cooking them in batches
8. And give them a final 90-second fry before serving.
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