In what may prove to be badly timed news for those struggling to observe "dry January", scientists have discovered that having up to seven drinks a week may give you a better chance of avoiding heart failure than people who abstain from alcohol completely.
A study published this week in the European Heart Journal suggests that in middle-aged men, drinking up to seven small glasses of wine or about three and a half pints of beer a week was associated with a 20 per cent lower risk of developing heart failure when compared with teetotallers.
The apparent protective effects were more marginal in women, but up to seven drinks a week still gave moderate female drinkers a 16 per cent reduced risk of heart failure over their non-drinking counterparts.
The researchers also found that among both men and women consuming the most alcohol (14 or more drinks a week), the risk of heart failure was not significantly different compared to the risk for abstainers.
The scientists, however, cautioned that other studies have shown a link between heart failure and drinking to excess, adding that "the number of very heavy drinkers in the study was small, which could have limited its power to detect an association [with heart failure]".