An event called Caught, Cut and Cooked is being held in Kapiti as part of Visa Wellington On a Plate.
It will take place in the Otaihanga Boating Club on Sunday, August 20 from 12pm to 3pm with 80 seats available.
Event creators Helene Judge of Kapiti Business Projects and Jeanine van Kradenburg of PartyPerfect Catering urge early booking to secure your seat via
www.visawoap.com/festival-events/292-Caught-Cut-and-Cooked.
Caught, Cut and Cooked is an entertaining event showcasing and collaborating with local food and beverage producers on a five-course lunch and matched to local craft beers and regional wines.
"This year we have a special treat for guests as actor and writer Cohen Holloway will be speaking about living off the land and the sea inspired from his hunter role in Hunt for the Wilderpeople," Jeanine said.