The opportunity to turn kitchen scraps, paper waste and other organic waste into rich soil that smells like earth, feels like magic, and acts like super-compost was the reason Waste Management decided to partner with Waikato-based MyNoke, the world's largest worm farming operation.
A large-scale organic waste management programme for businesses launched in Hamilton earlier this month using MyNoke's earthworms, nature's own little eco-warriors, to create a top-quality, environmentally natural fertiliser and save tonnes of organic waste from the landfill.
Event organisers, accommodation providers, hospitality operators and businesses with on-site cafeterias in the city are being provided with 140-litre worm food bins that can be filled with a wide range of organic waste products. Food scraps, shredded paper, hand towels, cardboard boxes, non-PLA/PFAS packaging and even wilted flowers from the boardroom or reception area can be placed in the organic wastebins for collection.
Waste Management then collects and transports it to a MyNoke earthworm farm, where it is mixed with other organic waste to create the optimum diet for a range of earthworm species. When fed to millions of hungry MyNoke earthworms, and munched on for six to nine months, the end result is vermicast (worm poop).