She hasn't stopped cooking since winning MasterChef in 2011.
But there's a very good reason Nadia Lim hasn't been in a kitchen lately: she's 17 weeks pregnant.
"I've felt so queasy and for weeks I just couldn't stand any food smells at all," Lim tells this week's edition of Woman's Day in a story that confirms she's expecting her first child with husband Carlos Bagrie.
As one of the co-founders of meal delivery service My Food Bag, Lim's job involves testing recipes that are then included in the product.
But Lim tells WD since she became pregnant, she hasn't had the stomach for food smells.