How the microwave was invented
The microwave oven is of the all-time great "accidental" discoveries of science. In the 1940s, American engineer Percy Spencer was working at Raytheon Technologies testing an active radar while he had a chocolate bar in his pocket. At some point, he noticed that the chocolate
had melted into his pocket. Rather than merely changing his trousers, he realised the potential to heat food using a high-density electromagnetic field (and presumably also changed his trousers). He first experimented by getting a bag of popcorn, and attempting to heat that. It worked. He pushed his luck and tried to heat an egg, which exploded spectacularly, thus also inventing the "don't put an egg in the microwave" rule. Spencer next worked on putting magnetrons (which create microwave radiation) inside a Faraday cage (which blocks electromagnetic fields). The result was a massive microwave oven – around the size of a fridge – which Raytheon began to sell commercially to restaurants in 1947, at $5000 (around $60,000 today). However, the microwave was not widespread until it was made smaller and cheaper, which wouldn't really happen until the late 1960s or early 1970s.
Great suffering post eviction
After being evicted from the townhouse he was renting in 1979, the tenant filed a lawsuit against his former landlord seeking US$11,000 in compensation. The tenant claimed that the eviction had caused him and his family to suffer from "colds, nausea, upset stomach, diarrhoea, dysentery, loss of hair, sweating palms, the need to void, the inability to void, nightmares, insomnia, dandruff, bad breath, dirty fingernails, odoriferous body odours (especially of the feet), palm itching, the blues and the blahs, nervousness, dry heaves and crying spells". He didn't win.
Re-imagined book covers