Chris Turner says he still hasn't worked out what happened to his missing desserts following his elimination from MasterChef New Zealand.
The part-time council administrator from Christchurch was bundled out of the TV One cooking competition last night after his chocolate mousse failed to live up to expectations.
The budding chef cooked 100 of the decadent desserts for 100 guests and had four left over - three of which went to the show's judges for tasting.
But when it came to serving time, Turner found two desserts were missing, meaning one diner had to go without.
"It was a bit of a shock when the waiter came over and said you needed two more," Turner told nzherald.co.nz.