Latest fromSlow cooking recipes

Slow-cooked hoisin lamb chops
These chops are so tender they can be eaten with chopsticks as part of a Chinese meal

Reader recipe: Maltese slow-cooker lamb
Simon Portelli is the winner of our slow-cooker reader recipe competition

Twice-cooked lamb shanks
Slow-cooked until the meat is meltingly tender, then roasted until sticky, these ...

Slow-cooked Chinese lamb shanks
Yummy! Shaoxing cooking wine is prepared from fermented rice and available at selected ...

Duck ragu with pappardelle
I prefer to use the slow cooker to make my duck ragu, that way Hospobaby can get her ...

Feed-a-crowd slow-cooked lamb
The best thing about slow-cooked lamb is that you can serve it with any seasonal sides ...

Delaney's roast beef brisket with roast potatoes, fresh horseradish cream and fennel salad
A roast meal is one of the most comforting things you can cook

Slow-cooked duck with Vietnamese flavours
The French colonisation of Vietnam lasted nearly 100 years, resulting in the merging ...

Slow-roast rib of beef with Yorkshire puddings
Sean Connolly goes back to his English roots with comfort food such as slow-roast rib ...

Slow-cooked beef cheek
Beef cheeks naturally contain a lot of collagen which, when cooked long and slow, ...

Twelve-hour slow roast pork
It’s good to have a recipe in the repertoire that requires no fussing about ...

Slow-roasted pork leg with pomegranate slaw
Today's pork is slow-cooked until the meat is falling off the bones

Oven-cooked pork cheeks
The pork cheeks are a slow roast, with plenty of liquid to ensure they are meltingly ...

Cassoulet with duck confit
Warren Elwin cooks cassoulet — quite possibly the ultimate slow food

Slow-roasted lamb and mushroom shepherd's pie
This slow-roasted lamb pie is succulent and tender

Ham hock with root vegetables and lentils
Hocks can be salty and smoky so I advise soaking overnight in cold water