Sandwich mayonnaise

Name: Sandwich mayonnaise
Yield: 1
Ingredients: 4 Eggs, yolks; 1 clove Garlic, (peeled); ½ tsp Flaky sea salt; ¼ tsp Freshly ground black pepper; 1 ½ Lemons, juice; 2 tsp Wholegrain mustard (Main); 505 ml Oil, (salad)

for 1 people

NZ Herald

Ingredients

4	Eggs, yolks
1 clove	Garlic, (peeled)
½ tsp	Flaky sea salt
¼ tsp	Freshly ground black pepper
1 ½	Lemons, juice
2 tsp	Wholegrain mustard (Main)
505 ml	Oil, (salad)

Directions

Place egg yolks, garlic, salt, pepper, mustard, lemon juice and 65ml (¼ cup) oil in the bowl of a food processor fitted with a metal blade. Process until smooth.
Place remaining 440ml oil in a jug and, with motor running, very slowly pour oil through the feed tube.