Ingredients
1 bunch | Fresh parsley (Main) |
1 | Cucumber, peeled |
1 | Apple |
1 | Banana, ripe |
1 cup | Water, use more if required |
Directions
Blend all ingredients together.
1 bunch | Fresh parsley (Main) |
1 | Cucumber, peeled |
1 | Apple |
1 | Banana, ripe |
1 cup | Water, use more if required |
Blend all ingredients together.
Dodge the fresh fruit shortage, using frozen goods in these recipes to get your sweet fix.
Get creative with your leftover ham by trying these recipes designed for any time of day.
These tacos are packed with flavour and super simple.
Gluten free, vegan and full of vibrant flavour.
This one-pot dish is packed with flavour (and it’s vegetarian friendly).
It’s a comforting (and easy) winter dinner.
Feijoa season is upon us, so get baking with these cake, muffin and slice recipes.
Quick and simple meal solutions, for when you need dinner on the table in a hurry
Dodge the fresh fruit shortage, using frozen goods in these recipes to get your sweet fix.
Get creative with your leftover ham by trying these recipes designed for any time of day.
These tacos are packed with flavour and super simple.
Gluten free, vegan and full of vibrant flavour.
This one-pot dish is packed with flavour (and it’s vegetarian friendly).
It’s a comforting (and easy) winter dinner.
Feijoa season is upon us, so get baking with these cake, muffin and slice recipes.
Quick and simple meal solutions, for when you need dinner on the table in a hurry
Dodge the fresh fruit shortage, using frozen goods in these recipes to get your sweet fix.
Get creative with your leftover ham by trying these recipes designed for any time of day.