Kylie Kara's herb fried bread

Ingredients

2 tsp	Salt
6 cups	Flour
¼ cup	Fresh parsley, chopped
½ cup	Fresh thyme
1 Tbsp	Sugar

In a smaller bowl, combine:

½ tsp	Sugar
½ cup	Water, warm

Directions

1. Combine the above ingredients in a large bowl and set to one side.
2. Once combined, sprinkle 3 teaspoons of yeast over the top and leave to rise.
3. Make a well in the bowl of dry ingredients and add ¼ cup of oil and the yeast mixture and combine with about a litre of warm water to make a dough that's not too dry or too sticky.
4. Knead the dough with a little flour on a bench, then place mixture back into the bowl and leave to rise in a warm area.
5. When risen, knead again and cut into shapes using a cup or other shape.
6. Fry in canola oil until puffy and brown and leave to thoroughly drain.