Ingredients
1 Tbsp | Coconut oil |
⅔ cup | Corn kernels (Main) |
150 g | Dark chocolate |
1 | Orange, use the zest only |
Directions
- Melt coconut oil in a large saucepan, add corn kernels, cover with lid and pop over a medium heat, shaking often.
- Tip out popcorn into large tray lined with baking paper. Melt dark chocolate over a double boiler, drizzle across the popcorn, sprinkle evenly with orange zest and sea salt flakes and refrigerate to set chocolate.
- Bag up the popcorn and start your movie.