Ice cream sundae with macadamias and orange

Name: Ice cream sundae with macadamias and orange
Yield: 4
Ingredients: ½ cup Cream; 150 g Dark chocolate; ½ cup Milk; 2 Ltr Vanilla ice cream, good quality, check the ingredient list if gluten intolerant (Main); ½ cup Macadamia nuts, roasted and salted, roughly chopped (Main); 1 Orange, zested

for 4 people

Babiche Martens

By

Amanda Laird

Food writer

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Ingredients

½ cup	Cream
150 g	Dark chocolate
½ cup	Milk
2 Ltr	Vanilla ice cream, good quality, check the ingredient list if gluten intolerant (Main)
½ cup	Macadamia nuts, roasted and salted, roughly chopped (Main)
1	Orange, zested

Directions

Chill sundae glasses in the freezer.
Grate or roughly chop the chocolate. Put into a saucepan with the cream and milk, heat gently while stirring until smooth.
Spoon the ice cream into the glasses, pour over the sauce then add the nuts and orange zest.