Honey soy chicken wraps

Name: Honey soy chicken wraps
Yield: 4
Ingredients: 2 Tbsp Soy sauce; 1 tsp Honey; 600 g Chicken, tenders (Main); 1 tsp Toasted sesame seeds; ¼ Red cabbages, thinly sliced; 1 Tbsp Mayonnaise, light; ¼ Red onions, finely sliced; 4 Wraps, wholemeal (Main)

for 4 people

Karena & Kasey Bird

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We all love a good chicken sandwich but these wraps will have the kids eating all of their veges. Our mum would marinate a big batch of chicken on Sunday night, then freeze small portions of it.

Ingredients

2 Tbsp	Soy sauce
1 tsp	Honey
600 g	Chicken, tenders (Main)
1 tsp	Toasted sesame seeds
¼	Red cabbages, thinly sliced
1 Tbsp	Mayonnaise, light
¼	Red onions, finely sliced
4	Wraps, wholemeal (Main)

Directions

Mix together the soy sauce and honey. Place the chicken in a bowl and pour over the marinade. Let sit for at least 10 minutes.
Fry the chicken in a pan until cooked through. This should take about 6-7 minutes or until the juices run clear. Toss the sesame seeds over the chicken.
Mix together the cabbage, mayonnaise and onion for the slaw. Take a wholemeal wrap and place some chicken and slaw in the middle, then roll it up.