Curried crayfish

Name: Curried crayfish
Yield: 4
Ingredients: 1 Tbsp Butter; 1 Tbsp Standard flour; 1 Tbsp Mild curry powder; 1 ½ cups Milk; 1 small Crayfish, Cooked and diced (Main)

for 4 people

Reader Recipes

By Heather McClune

Our family make it every year as part of our X-mas brunch

Ingredients

1 Tbsp	Butter
1 Tbsp	Standard flour
1 Tbsp	Mild curry powder
1 ½ cups	Milk
1 small	Crayfish, Cooked and diced (Main)

Directions

Melt butter, add curry powder and cook for 1 minute. Add flour and whisk over heat. Add milk and cook until thick. Add chopped crayfish and heat through. Serve with cooked white rice.