Christmas bliss balls

Name: Christmas bliss balls
Yield: 12
Ingredients: 1 cup Fruit mince (Main); 1 tsp Vanilla essence, pure; ½ cup Ground almonds; ½ cup Desiccated coconut

Makes: 12

By

Jan Bilton

Food writer and cookbook author.

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Simple as and gluten-free.

Ingredients

1 cup	Fruit mince (Main)
1 tsp	Vanilla essence, pure
½ cup	Ground almonds
½ cup	Desiccated coconut

Directions

Combine the fruit mince,vanilla and ground almonds in a bowl. Add a little extra ground almonds if too moist. Cover and chill for at least 1 hour.
Roll into walnut sized balls and coat in the coconut. Place in festive mini paper cases. Store in the refrigerator.