Blackcurrants cut the richness of a milk-based smoothie (while also making it look beautiful). This is a great get-up-and-go breakfast.
Ingredients
1 cup | Milk, (dairy or non-dairy as you wish; coconut is particularly good) |
¾ cup | Frozen blackcurrants (Main) |
1 tsp | Vanilla essence |
½ | Bananas, cut into chunks (Main) |
Directions
- Put all the ingredients in a blender and whiz until the blackcurrants stop rattling.
- Scrape down the sides and whiz again. If it seems too thick, add a little more milk.
- Pour into a glass and drink immediately.
See more of Lucy's blackcurrant recipes