Up to $1 million is owed to employees who lost their jobs last week when Wellington meat processing company Goulds Fine Foods went into liquidation.
The 55 employees have been paid their final wages but it will likely take weeks before redundancies and owning holiday leave are paid out.
Liquidators KPMG Restructuring and Insolvency took control of the company and its assets last week, and have now also taken over the building owned by Gould Bros.
KPMG partner Andrew Hawkes said between $750,000 and $1m was owed to staff, some of whom had worked for Goulds for more than 20 years.
The estimated value of the business and assets is about $6m.