A new $60m 227-room Holiday Inn Express hotel has been proposed for a site at the entrance of Queenstown.
An Australian developer wants to spend more than $60 million on a new hotel at the entrance to Queenstown.
Pro-invest Group lodged plans with the local council for an eye-catching 227-room Holiday Inn Express, which would breathe new life into a prominent plot on the corner of Stanley, Sydney and Melbourne Streets.
It would replace the Bungi Backpackers and cover an adjoining section next to the Millennium Hotel, helping to ease the resort's shortage of visitor accommodation.
But the development would be sad news for some local people who remember the backpacker hostel as the town's former maternity hospital.
The hotel would accommodate up to 450 guests in two wings of three and four levels.
To avoid traffic pressure on the Stanley St entrance to town, and on Melbourne St, which may become part of a CBD bypass, the hotel's entrance would be off Sydney St.
There would also be underground parking off Melbourne St.
It would be Pro-Invest's first Holiday Inn Express hotel in New Zealand.
The Holiday Inn Express brand is used by more than 2400 hotels worldwide.
Pro-invest Group's development boss Tim Sherlock said: "We are committed to developing a high-quality Holiday Inn Express hotel that will be a landmark building at the gateway to Queenstown."
Uniquely, the 'select-service' brand would not have full-scale food and beverage facilities.
"You ask anyone who goes to Queenstown what the food was like in the hotel and they'd say 'the breakfast was alright, but for everything else I ate out'," Sherlock said.
"Why would you sit in your room when you've got Botswana Butchery, The Bunker, all these beautiful restaurants?
"We don't build those elements because ultimately people don't use them, and therefore we can be more competitive on the rate."
As a result, only about 15 staff are needed, most of whom would be accommodated on-site.
However the four-star hotel would still have a fitness centre, laundry facilities and function room.
There would also be free breakfast, grab-and-go food and Wi-Fi.
Local architect Preston Stevens, of McAuliffe Stevens, said his design reflected the hotel's immediate urban environment and wider natural landscape.