Auckland International Airport's refurbished departure terminal and dining precinct has been named the global Airport Food & Beverage Offer of the Year.
The restaurant precinct has been awarded the top honour at the 2019 Airport Food and Beverage Awards (FAB) in Dallas - being recognised from a range of travel-related food and beverage concepts in airports located throughout the world.
Richard Barker, general manager of retail and commercial at Auckland Airport, said the FAB Awards were the equivalent of the Olympics in the tourism industry and the company was delighted with the win.
"Auckland Airport was competing with very high-profile global airports and we are absolutely delighted to have been recognised for our approach to creating an airport dining offer that Kiwis can be proud of," Barker said.
"The last 18 months has seen the airport change and update more than 27 food and
beverage offerings across the airport, and the international terminal offers recognised
by this award represents the lion share of these."