The National Open bowls championships begin tomorrow on greens around Auckland, with the biggest names in the country coming together to compete for New Zealand's premier bowls tournament.
First held in Dunedin in 1912 and rotated yearly through the four major centres, the National Championships give bowlers from all corners of the nation a chance to compete at the highest level for the honour of a national title, while testing their skills against the Black Jack bowling elite.
The tournament lasts 13 days, attracts more than 1000 avid bowlers and is hosted by more than 30 bowling clubs in the Auckland region, with some clubs offering multiple greens for use.
Tournament director Allan Griffiths said organising such a high volume of athletes was a "very interesting logistical situation".
"I had my first meeting with the host centre 14 months prior to the event - that's basically to inspect the facilities, what clubs are likely to be headquarters, whether the greens are going to be sufficient standard to host the finals, because you want the best possible playing services.