Te Puke's community garden has been growing produce right through alert levels 4 and 3.
Social distancing has meant the vast majority of the work has fallen to chairwoman Julie Gray.
''We're actually doing really well,'' she says. ''I've been looking after the gardens and I have been regularly taking produce down to the foodbank.''
She has also been putting produce out for people to help themselves. And she hasn't been the only one.
''I took down a whole lot of Chinese cabbages, feijoas and guavas and lots of people have been bringing excess fruit and putting it on our table as well.''