The marketing of unhealthy foods to children and adolescents must be further restricted to help control obesity, according to a broad cross-section of New Zealand public health experts.
This idea gained the greatest support among a list of policies to tackle obesity in young people that was considered by a panel of 52 experts, for research done by Auckland University.
It was also in second place in a wider ranking of priority actions considered by the panel for improvement of health in people of all ages.
One of the researchers, Stefanie Vandevijvere, said the other top policies picked by the panel that would be important for reducing the obesity rate of young people were ensuring schools and early childhood education centres were free of commercial promotion of unhealthy foods, ensuring they did not sell unhealthy foods, and imposing a 20 per cent tax on sugary drinks.
Ten per cent of New Zealand children and 30 per cent of adults are obese.