On our last trip back from Auckland we stayed the night in Paeroa and stopped for a look around.
Sitting on the western base of Maunga Karangahake, you can see why the pre-European settlers called the place Paeroa. Pae for perch, as in paepae, and roa - long; a long perch sitting above the swamps of the Hauraki plains. Swamps that were a food basket in the centuries before they were logged and drained.
Paeroa sits at the junction of the Ohinemuri and Waihou rivers. In 1769, on his first trip to "Nieuw Zeeland", Captain James Cook got within a few kilometres of Paeroa - as far inland as he ever got in Aotearoa.
Cook, his botanist Banks and 10 British sailors rowed up the Waihou (which he renamed the river Thames) and their descriptions of the tall, straight Gondwanaland conifers growing beside the Waihou initiated Aotearoa's first outbreak of extractive capitalism. Masts and spars of kauri, kahikatea, matai, miro and tōtara were harvested for Britain's navies - some eventually getting shot away in the Battle of Trafalgar.
Exactly one century later, at "Cashell's Landing" (named after a Lithuanian who leased a block from the Ngaati Tamateraa), a tent township of more than 1000 sprang up. Gold had been discovered in the Karangahake gorge. Paeroa's Wharf St today marks the location of Cashell's Landing where mining equipment, imported from Australia and America, was offloaded. It wasn't long before the Waihou silted up (from mining spoil dumped into the gorge) and the boats stopped coming to Wharf St. By 1900 the Karangahake mines were producing 60 per cent of New Zealand's gold.